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Genetic Improvement of Farmed Animals

by Geoff Pollott , Geoff Simm , Karen Marshall , Raphael Mrode , Ross Houston

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📖 The Scoop

Genetic Improvement of Farmed Animals provides a thorough grounding in the basic sciences underpinning farmed animal breeding. Relating science to practical application, it covers all the major farmed animal species: cattle, sheep, goats, poultry, pigs and aquaculture species.

Genre: Medical / Veterinary Medicine / Food Animal (fancy, right?)

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