📖 The Scoop
From a pediatrician and a registered nurse, a collection of kid-friendly and brain-healthy recipes.
Inspired by a passion to improve children’s chances of overcoming dyslexia, this cookbook features nutritional facts and identifies healthy, beneficial ingredients—plus you’ll find recipes for delicious meals and treats that kids will love, including fish tacos, super-easy banana bread, and peanut butter cookies, and fascinating information about famous dyslexics through history.
Genre: Cooking / Health & Healing / General (fancy, right?)
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