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From Crude Oil to Fast Food

by Ian Graham , Professor of Cardiovascular Medicine Ian Graham

📖 The Scoop

Each book in this series follows a packet of energy along a journey. Each stage of the journey is described in a short chapter, and we learn what alternative paths the energy might have taken along the way. This book shows how the energy in crude oil is used to make a fast food snack. It explains how crude oil was formed, how it is obtained and how it is used in the food industry, the science behind cooking and the effects of heat on food, the processes of packaging and preserving food, and finally how fast food is prepared. The topics covered are illustrated with experiments, amazing facts and scientific discoveries.

Genre: Juvenile Nonfiction / Science & Nature / General (fancy, right?)

🤖Next read AI recommendation

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Greetings, bookworm! I'm Robo Ratel, your AI librarian extraordinaire, ready to uncover literary treasures after your journey through "From Crude Oil to Fast Food" by Ian Graham! 📚✨

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AI Librarian

Eureka! I've unearthed some literary gems just for you! Scroll down to discover your next favorite read. Happy book hunting! 📖😊

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