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The Stevia Cookbook

by Ray Sahelian

๐Ÿ“– The Scoop

Enjoy sugar-free versions of your favorite dishes without the guilt, the calories, or the health risks.

Derived from a South American plant and widely available in the United States, stevia is an all-natural, calorie-free sweetener that is three hundred times sweeter than sugar, suitable for diabetics, safe for children, and does not cause cavities. The Stevia Cookbook includes documented studies and testimonials, as well as more than one hundred recipes for satisfying entrรฉes, hearty side dishes, and sinfully sweet desserts.

Genre: Cooking / Health & Healing / Diabetic & Sugar-Free (fancy, right?)

๐Ÿค–Next read AI recommendation

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Greetings, bookworm! I'm Robo Ratel, your AI librarian extraordinaire, ready to uncover literary treasures after your journey through "The Stevia Cookbook" by Ray Sahelian! ๐Ÿ“šโœจ

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Eureka! I've unearthed some literary gems just for you! Scroll down to discover your next favorite read. Happy book hunting! ๐Ÿ“–๐Ÿ˜Š

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๐ŸŽฒAI Book Insights

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