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Garnish & Fruits Carving

by Enykojiro

📖 The Scoop

Penulis buku ini adalah pemilik akun @enykojiro dengan sekitar 40.000 followers. Ia seorang ibu rumah tangga 3 anak yang menetap di Bali. Sebagai spesialis di bidang garnish dan fruit carving, penulis juga membagikan ilmunya melalui roadshow workshop, online class, serta channel Youtube ÒEny KojiroÓ. Buku perdana @enykojiro ini berisi panduan lengkap bagi pemula cara membuat garnis dan mengukir aneka buah: GARNISH: Beet, Cabai, Labu Kuning, Labu Siam, Lobak, Pepaya, Pokchoy, Sawi Putih, Mentimun, Ubi Ungu, Wortel, FRUIT CARVING: Jambu Biji, Mangga, Melon, Nanas, Pepaya, Semangka, Strawberry, Apel. Dilengkapi step by step yang mudah dipraktikkan. Yuk, menambah keahlian mengukir buah dan sayur untuk mempercantik hidangan.

Genre: Cooking / Methods / Garnishing & Food Presentation (fancy, right?)

🤖Next read AI recommendation

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Greetings, bookworm! I'm Robo Ratel, your AI librarian extraordinaire, ready to uncover literary treasures after your journey through "Garnish & Fruits Carving" by Enykojiro! 📚✨

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