📖 The Scoop
Korean Food 101 introduces 101 brilliant Korean dishes which have been popular through many generations, and includes a wealth of information on origins, common misconceptions and the story behind each dish, with anecdotes and facts. Our other books will teach you how to make the food... this treasure teaches you how to understand it, how to eat it and in what order, table etiquette and common practice: in fact the whole culture of Korea's wonderful cuisine. (No recipes included.)
Genre: Cooking / Regional & Ethnic / General (fancy, right?)
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