📖 The Scoop
Abstract: The demands of providing nutritious and attractive meals for family dining or entertaining are addressed in a comprehensive manner to be used by individuals or in the classroom. Topics range from basic nutrition knowledge, balanced menus and dietary needs to necessary equipment, table settings, and graciousness. Meal planning is discussed for each meal, on a weekly basis and for special occaions. Buffets, formal meals, appetizers and serving hints are illustrated with charts and photographs.
Genre: Cooking / Entertaining (fancy, right?)
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