📖 The Scoop
This is the second volume in a new series of books covering the history of the United States brewing industry, region by region and brewery by brewery. This volume covers the western half of the nation (Hawaii, Alaska, California, Oregon, Washington, Idaho, Montana, Wyoming, South Dakota, North Dakota, Nevada, Utah, Arizona, New Mexico, Colorado, Kansas, Oklahoma, Nebraska, and Texas). It has more than 700 black and white images of more than 210 breweries in that region, from the 1800s to the present. This series is not about craft brewers but instead focuses on large production breweries such as Pabst, Anheuser-Busch, Carling, Miller, Coors, Schlitz, Olympia, Rainier, Heidelberg, Lucky, Blitz-Weinhard, Tivoli, Maier, Fisher, Pearl, Lone Star, Shiner, Storz, Burgermeister, Falstaff, and many more.
Genre: Business & Economics / General (fancy, right?)
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