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Constraints on Kenya's Food and Beverage Exports

by Michael Schluter

๐Ÿ“– The Scoop

Research report on Kenya's long term export potential in food products and commoditys - analyses domestic and external constraints and food policy implications; examines export volume and potential markets in petroleum exporting countries, the role of developed countries export subsidies, effects on domestic prices and agricultural production (coffee, tea, meat, sugar, maize, etc.), capital needs to develop marketing infrastructure, regional disparities, etc. Bibliography and statistical tables.

Genre: Social Science / Agriculture & Food (fancy, right?)

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