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Economic resilience within the agrifood system is becoming increasingly crucial for assuring sustainable development. This is particularly so in regio...
Nutrition-sensitive agricultural diversification continues to receive interest among developing country stakeholders as a viable option for achieving ...
After experiencing significant negative external shocks beginning in late 2014, the Central Asian countries—Kazakhstan, Kyrgyzstan, Tajikistan, Turk...
In Tajikistan, the poorest country in the Central Asia region and one of the poorest in the world, food consumption patterns remain inadequate for a s...
2016 saw important developments with potentially wide repercussions for food security and nutrition in individual countries and regions. This section ...
Tajikistan’s economy is highly dependent on personal remittances. Lack of formal well-paid jobs and of private business opportunities locally to ear...
This report presents findings related to changes in household agricultural production between 2015 and 2023 in the twelve districts of Khatlon Provinc...
In February-March 2023, 2,000 households were interviewed about their socio-economic conditions in twelve districts of Khatlon Province which constitu...
This 2013 Global Food Policy Report is the third in an annual series that provides an in-depth look at major food policy developments and events. Init...