🍂 Autumn reading time! Let our AI Librarian find your perfect cozy read 🫖
Explore the literary world of this author
The Oxford Companion to Food by Alan Davidson, first published in 1999, became, almost overnight, an immense success, winning prizes and accolades aro...
Biographies of twelve of the leading personalities in turbulence research chart the development of the subject from Reynolds onward....
A study of the fish cookery of Laos. It contains a catalogue of species, and a collection of recipes....
Social Media and Electronic Commerce Law investigates the challenges facing legal practitioners and commercial parties in this dynamic field....
This book comprehensively addresses the new laws and regulations surrounding electronic commerce....
A Comprehensive Guide with Recipes
The third volume in Davidson's award-winning seafood trilogy features 150 traditional recipes from Vietnam, Thailand, Cambodia, Indonesia, and other c...
This 3rd Edition presents a comprehensive, systematic approach to the radiologic diagnosis of diseases of the kidney and genitourinary tract. Dr. Davi...
An addictive cocktail of anecdote and lore, Alan Davidson's survey of the fish and seafood of South-East Asia combines a scientific catalogue of edibl...
Superbly helpful, knowledgeable, and witty, this landmark volume is a fascinating tour through the cultures and cuisines of the Atlantic, and the wate...
Possessing the quixotic charm of the true enthusiast, a distinguished food historian puts knowledge into practice with 240 skillfully presented seafoo...
...
Alison has always dreamed of being rich and beautiful, but her new friend, Mrs. Considine, is turning those dreams into nightmares....
Their Cosmologies, Theories of the Active Intellect, and Theories of Human Intellect
A study of problems revolving around the subject of intellect in the philosophies of Alfarabi, Avicenna, and Averroes, this book pays particular atten...
An Introduction for Scientists and Engineers
This text focuses on the fundamental nature of turbulence, bridging the gap between the elementary accounts of turbulence found in undergraduate texts...
This is the essential book about the cookery as well as zoology of the fish and shellfish that inhabit the Mediterranean; now published in more than a...
No Marketing Blurb...
Explains the cognitive behavioural approach and its many uses across a range of health and social care environments. With a focus on salient topics of...
The Six Essential Habits of Highly Successful Parents
In a friendly, accessible style with interesting anecdotes and real-life stories, the authors distill the wisdom of a wide range of people from variou...
The great quality of this Companion is the way it includes both an exhaustive catalogue of foods -- whether they be biscuits named for battles, divas ...
This textbook on rotating fluid dynamics combines a pedagogical development of theoretical ideas with a description and analysis of many of the fascin...
A Handbook Giving the Names in Seven Languages of 150 Species of Fish, with 50 Crustaceans, Molluscs and Other Marine Creatures
Davidson brings his wide-ranging expertise to bear on this authoritative guide to the fish & shellfish of SE Asian waters. Provides detailed, illustra...
A Handbook Giving the Names in Seven Languages of 150 Species of Fish, with 50 Crustaceans, Molluscs and Other Marine Creatures, and an Essay on Fish Cookery Followed by 200 Mediterranean Recipes
The Man and His Works
Moses Maimonides, scholar, physician, and philosopher, was the most influential Jewish thinker of the Middle Ages. In this biography, the work of many...
Being the Manuscript Recipe Books of the Late Phia Sing, from the Royal Palace at Luang Prabang, Reproduced in Facsimile and Furnished with an English Translation
Phia Sing was once Master of Ceremonies and Chef at the royal palace of Luang Prabang, and this book is a translation of Lao recipes which he collecte...
A Handbook Giving the Names of 144 Species in 5 Languages, with a List of Molluscs, Crustaceans, and Other Marine Creatures, and Notes on Cooking
London's great landmarks are being stolen and cheap plastic copies left in their place. Once again Catfoot must don his magic catsuit in a desperate a...
Trifles have been a perennial of English summer lunches. The authors trace their origins to the earliest recipe of 1596....
Some Observations of the Rarer British Visitors in Their Native Haunts
A girl gets a longed-for fairy godmother in the person of a rich, sophisticated older woman seeking a replacement for her dead daughter....
Alan Davidson shares his culinary discoveries from travelling round the world, but remains firmly attached to the virtue of good British food. Topics ...
Mastering Your Five Vital Intelligences
Body Brilliance is a compassionate and deeply personal guide to waking the spirit within the body. It seeks to engage what author Alan Davidson calls ...
A Comparative Approach
The only text that accessibly examines the social determinants of health from a Canadian, contemporary, and comparative perspective Featuring thought-...
"The second edition of Social Determinants of Health: A Comparative Approach is an accessible and engaging introduction to the various social factors ...
The International Buyers' Guide to Alternatives in Cycling
A one-of-a-kind illustrated sourcebook on the latest innovations--from the practical to the outrageous--in bicycle design and accessories, this book o...