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The road from Codex Alimentarius Commission 39 to 40
This publication showcases the steps the Codex Alimentarius has taken from 2016 to 2017 to ensure safe and quality food for all. Over the year, the co...
2012: World Food and Agriculture
FAO is launching the new and revised Statistical Yearbook 2012. This publication is the foremost collection and reference point for statistical data o...
A Perspective on Latin America and the Caribbean 2017-2018
This document is the result of a joint effort by the Economic Commission for Latin America and the Caribbean (ECLAC), the United Nations Food and Agri...
November 2018
Food Outlook analyses trends and developments in the markets for cereals, the oilseeds complex, sugar, meat, dairy and fish products. The November edi...
2015-16
In the first half of 2008, the world was facing the highest food price levels in 30 years and a global food insecurity crisis. Although international ...
2013: Joint FAO/Who Meeting on Pesticide Residues Report 2013 - FAO Plant Production and Protection Paper No. 219
The annual Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide ...
This yearbook presents a range of statistical data on international production and foreign trade of fishery commodities for recent years up to 2001. I...
An approach for integrating climate change into national forest policy in support of sustainable forest management โ Version 2.0
The critical role of forests in climate change mitigation and adaptation is now widely recognized. Forests contribute significantly to climate change ...
2014: Strengthening the Enabling Environment for Food Security and Nutrition
In this edition of FAO's State of Food Insecurity in the World, estimates indicate that the trend in global hunger reduction continues: about 805 mill...
Following a short introduction to the species and its closest commercially viable related species, namely pirapatinga (Piaractus brachypomus) and pacu...
Twigire Muhinzi National Extension System in Rwanda
Investing in farmers โ or agriculture human capital โ is crucial to addressing challenges in our agri-food systems. A global study carried out by ...
This third update of FAOโs global discard estimate adopted the โfishery-by-fisheryโ approach employed in the second discards assessment publishe...
Meeting Report
Shiga toxin-producing Escherichia coli (STEC) infections are a substantial health issue worldwide. Circa 2010, foodborne STEC caused > 1 million human...
Soil erosion is the most destructive land degradation process causing removal of soil, siltation of water reservoirs and pollution of water sources. C...
Post-eradication
The Food and Agriculture Organization of the United Nations (FAO) and the World Organisation for Animal Health (OIE) declared in 2011 the global eradi...
A quarterly update on world seafood markets including Jan-Mar 2018 Statistics
Since 1984, the FAO GLOBEFISH project (through a project unit established within the Fishery and Aquaculture Department of FAO www.fao.org/in-action/g...
This volume includes all the abstracts of the keynotes, oral contributions and posters presented by participants on the occasion of the Forum on Fishe...
2014
Across the world, forests, trees on farms, and agroforestry systems play a crucial role in the livelihoods of rural people by providing employment, en...
This edition of The State of World Fisheries and Aquaculture highlights the vital role of fisheries and aquaculture in both food and nutrition securit...
No. 48 2011
The mission of the Animal Genetic Resources - an international journal (previously entitled Animal Genetic Resources Information) is the promotion of ...
2009-2010
This biennial publication analyses important agricultural commodity market developments likely to have significant implications for FAO member countri...
Meeting the Zero Hunger Challenge
Contributed articles presented in Asia Pacific Regional Consultation on the Role of Family Farming in the 21st Century: Achieving the Zero Hunger Chal...
This simple guide is for those responsible for the monitoring and evaluation (M&E) of investment projects in food and agriculture (including and in ad...
Issues and Actions for Discussion and Programming
"Fisheries and aquaculture are a significant source of livelihoods and contribute to the food security of hundreds of millions of people. Notwithstand...
This report presents highlights and analyses of world market developments affecting agricultural, fishery, and forestry products. Information is prese...