Harry Lawrence Wilson

Packaging, Curing, and Merchandising American Cheddar Cheese in Cans

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A Method for Determining the Color of Agricultural Products

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The Manufacture of Low-acid Rennet-type Cottage Cheese

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Packaging Sliced Cheddar and Swiss Cheese in Cans for Sandwich Dispensers

In an effort to provide sandwich dispensers with a more convenient package for their purpose, the Bureau of Dairy Industry last year demonstrated the ...

Points to Consider in Establishing a Cheese Factory

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Making American Cheese on the Farm for Home Consumption

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The Dutch Elm Disease Eradication Project

Federal, State, and Local Cooperation

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Points to Consider in Establishing a Cheese Factory

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