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Feeding Value for Dairy Cows : Composition and Digestibility when Ensiled at Different Stages of Maturity
As influenced by the factors at the barn. I
Correction of Milk Yield for Fat Content
Steaming cans over a jet. III
An Economic Study of Their Use on Farms in Central Illinois
An Outline of Its Organization and Methods of Operation
On the Farm and in the Dairy Plant
And Methods to Determine the Best Time to Harvest