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Explore the literary world of this author
Forget about takeout! Have you ever had a craving for fried dumplings or hot and sour soup at midnight? Ever wonder how your local Chinese takeout mak...
In this beautifully designed cookbook, the man with the lightning-fast knife and wit to match presents a classic selection of easy-to-prepare, healthf...
The host of the popular PBS show, "Yan Can Cook," offers more than one hundred easy-to-prepare recipes for Chinese food, organized by region and adapt...
Favorite Recipes from Hong Kong, Singapore, Malaysia, Philippines, and Japan
The companion volume to the new PBS season of "Yan Can Cook" takes readers on the ultimate cook's tour of Asia, exploring each country's culture and c...
Comprehensive compendium of over 200 Chinese recipes. Lavishly illustrated with diagrams, drawings, cartoons and photos. Also has lots of tips on achi...
Ever have food fantasies in a truly international vein—an appetizer of feta cheese and roasted pepper spread, an entrée of spinach ravioli and stea...
Tales of Food, Pleasure and Discovery On The Road
Lonely Planet: The world's leading travel guide publisher A Fork in the Road: Tales of Food, Pleasure and Discovery on the Road 2014 James Beard Award...
Quick, Healthy and Simply Delicious
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