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Red Or Green Alternatives
First published in 1984, Michael Redclift’s book makes the global environmental crisis a central concern of political economy and its structural cau...
This book marks a watershed in the social sciences. The qualitative, critical perspective of sociology and allied disciplines challenges the technocen...
Red Or Green Alternatives?
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Exploring the Contradictions
Argues that environmental problems need to be looked at internationally, in terms of the global economic system, and that the degradation of the envir...
Counting the costs of global consumption
Sustainable development cannot be achieved solely at the international level. Without the creation of more sustainable livelihoods, it will remain a u...
Food, Ecology and Culture
We live in a society as dominated by food preference as by sexual preference, as obsessed with eating too much as with eating too little. In this acce...
The Fortunes of Taste
Tells the dual story of the growth in popularity in the United States from the 1860s onwards and the remarkable role it played in Central American his...
Placing Consumption in Perspective
An examination of the relationship between space, place and consumption offers important insights into some of the most powerful forces constructing c...