Nawal Nasrallah

Dates

A Global History

In Dates, Nawal Nasrallah draws on her experience of growing up in the lands of ancient Mesopotamia, where the date palm was first cultivated, to expl...

Best of Delectable Foods and Dishes from al-Andalus and al-Maghrib: A Cookbook by Thirteenth-Century Andalusi Scholar Ibn Razīn al-Tujībī (1227–1293)

English Translation with Introduction and Glossary

The thirteenth-century cookbook Fiḍālat al-khiwān fī ṭayyibāt al-ṭaʿām wa-l-alwān by the Andalusi scholar Ibn Razīn al-Tujībī showcase...

Smorgasbords of Andalusi and Maghribi Dishes and Their Salutary Benefits

English Translation of the Thirteenth-Century Cookbook Anwāʿ Al-Ṣaydala Fī Alwān Al-Aṭʿima with Introduction and Glosssary

The medieval cookbook Anwāʿ al-ṣaydala fī alwān al-aṭʿima, with its remarkable collection of over 460 recipes, is tangible testimony to the r...