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Food safety is important and consumers have a right to expect that those who supply the food that they buy have taken every care to manufacture produc...
The second edition of this highly usable working companion on food safety is an indispensable resource for food scientists worldwide....
Micro-Facts has proved to be a useful ready reference for practising food microbiologists and others concerned with ensuring the microbiological safet...
Dairy Products
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A Working Companion for Food Microbiologists