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A descriptive analytical and critical catalogue of the Manuscripts bequeathed unto the university of Oxford by Elias Ashmole ... also of some additional Mss. contributed by. Kingsley, Lhuyd, Borlase, and others by ---.
Nitrogen Supply, and Time of Harvest on Yield and Flesh Color of the Porto Rico Sweetpotato
Crude fiber--the digestibility of rations containing varying amounts of alfalfa and paper pulp. I
Especially Pertaining to Quality and Type, and to Milling and Baking Practices
A Virus Disease of the American Elm
Their Culture and Relation to White-pine Blister Rust
"This bulletin brings out certain important and well-established facts about foods by a new and graphic method. Heretofore, the composition of foods h...
Third Report
Slaughtering, Cutting, Curing
The Course and Measurements of Its Oldest Roads, and the Position of the Long-sought Noviomagus
Catalogue of the Library in the Free Grammar-School at Lewisham, Founded by the Rev. Abraham Colfe, in the Year 1652
Index to the catalogue of the manuscripts of Elias Ashmole formerly preserved in the Ashmolean Museum, and now deposited in the Bodleian Library, Oxford
A Form of Botulism
A Summary of the Provisions Relating to Seasons, Shipment, Sale, and Licenses
A Preliminary Report
Measures Necessary to Keep Forest Land Productive and to Produce Full Timber Crops
With Fac-similes of Charters, and Other Illustrations