📖 The Scoop
In One bite at a time, chef Rebecca Katz shares delicious, nourishing recipes with people who need food the most: cancer patients. Dietary restrictions, as well as damaged taste buds from cancer treatments, turn many patients off of food, but Katz, whose San Francisco-area practice creates culinary solutions for people with cancer, reinvigorates the appetite through immune-building, sumptuous meals.
Genre: Cooking / Health & Healing / Cancer (fancy, right?)
🤖Next read AI recommendation
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