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Sarah Brown's Vegetarian Kitchen

by Sarah Brown

📖 The Scoop

A collection of vegetarian dishes from around the world, covering soups, starters, main courses, sauces, salads, breads and puddings. Sections are included on eggs, pasta, pancakes, pastry, pulses and rice.

Genre: Cooking / Specific Ingredients / Natural Foods (fancy, right?)

🤖Next read AI recommendation

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