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Tapas

by Richard Tapper

📖 The Scoop

Over 100 recipes for easy to prepare Spanish snacks. 'Tapa' means a cover or lid in Spanish and the tradition in bars throughout Spain is to serve small snacks on a plate, placed like a lid over the accompanying drink. Includes a glossary with details of any special food products, their uses and substitutes which can be readily found. Indexed. The New Zealand-born author has owned a tapas bar-restaurant on the Spanish island of Mallorca and currenly resides in Sydney.

Genre: Cooking / General (fancy, right?)

🤖Next read AI recommendation

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