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Contains over 330 recipes, each with both U.S. and metric measurements, preparation and cooking time, and rating for level of difficulty....
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Appetisers the Italian Way
Authentic recipes for 60 favorite dishes from the rich storehouse of Italian regional cooking—this volume focuses on the mountainous region of Umbri...
Just Great Recipes
No party, picnic, or buffet is complete without a table filled with finger food. This gastronomic world tour contains 40 colorful, tasty, easy-to-prep...
100 Perfect Ideas for Frozen Desserts
From yummy classics to classy trailblazers, here you will find 100 perfect ideas for frozen desserts. Classic recipes include Rum & Raisin, Rocky Road...
Create Great-tasting Dishes Through the Seasons
For the veggie lover in all of us-reap the health and environmental benefits of vegetarian cooking with more than 300 recipes from around the world. T...
Authentic recipes for 60 favorite dishes from the rich storehouse of Italian regional cooking—this volume focuses on Liguria, the coastal region of ...
Gelato, Sorbetto, Granita and Semifreddi
Food historians believe that ice cream was invented in Italy in the 17th century and spread from there to France and the rest of the world. This work ...
Over 200 Recipes from Around the World
Filled with more than 300 delectable recipes for cookies, bars and brownies, cupcakes, butter cakes, layer cakes, meringues, tarts and pies, pastries,...
Packed with more than 400 modern recipes that draw strongly on the healthy traditions of the Mediterranean, but also includes dishes from Asia and Nor...
Haynes manuals are written specifically for the do-it-yourselfer, yet are complete enough to be used by professional mechanics. Since 1960 Haynes has ...
Appetizers have a unique importance as the overture to the main part of the meal. They should be delectable tidbits that stoke appetites while pleasin...
Over 300 Delicious Recipes from Around the World
Cooking with just one pot is convenient and fun. It also opens, quite literally, a world of possibilities since all the major cuisines have traditions...
Faites de votre blender ou de votre centrifugeuse l'allié idéal pour préparer des smoothies, jus de fruits ou de légumes. À vous les petits déje...
to chryso vivlio
An Italian Pantry
Every Italian region produces its own special array of salami, ham, sausages, & prosciutto -- mostly made from pork. This book brings you more than 25...
With more than 600 recipes for everything from starters, snacks, and pasta, to desserts, sauces, and preserves, this book is a treasure trove of recip...